Best Belgian Waffle Maker - best waffle maker, best belgian waffle maker

Click here for more information This waffle maker makes the best waffles ever! They are large and you can make 2 at once. Machine is easy to use, beeps when it has heated to the correct temperature, add your batter and it beeps again when the waffles are ready. Simple and DELICIOUS!!!

After reading all the issues with flip waffle makers I was rather hesitant to purchase one. I was originally looking at the Warring 300 (single unit) but having heard issues with the hinge, i decided not to. Upon looking at this double unit, I feel the hinge is definitely better and purchased it.



I typically use Bisquik for my waffles. Nothing all that fancy. I seasoned the iron with vegtable oil. The first time i filled the included cup, spread it out and it slightly spilled out - not much at all. I had the unit set for 4.5 since we prefer crispy waffles. I flipped the unit and poured in slightly less. I flipped it again. Oddly enough, the second pour was on the bottom and was done first. It came out a bit dark but more than usable. It stuck a bit. Poured more in and the first pour was done. It was lighter. Moral here, quantity is just as important as temp setting. Once I figured it out, all were golden brown. Later we preferred the temp at setting 4.



Also, I can see why some of the hinges can fail on flip units. AS the batter puffed up, it can put strain on the hinge possibly damaging it. My suggestion is to use less mix at first and creep up to full with your mix so you can determine the right amount to use that will not stress it. I had the top waffle pop the top open so I can see how it could stess the hinge.



I gave this a 4 our of 5 because I hate the fact that there is no indicator on the handles which way to turn it. I ended up putting a silver sharpie arrow on each to indicate which direction it will turn freely in. I think some could damage the unit if forced to turn in the wrong direction. Also, I found that you had to be particular how you took the waffle out. If taken out by a dividing line or not causes them to stick more easily. I did find that sticking was lessened the more I used it. I seasoned per the instructions but set it up on #6 temp setting during seasoning. It could be I need a bit more oil in the mix, too.



To me this is a real keeper. The waffles are crispy and delicate within. The outer crispy layer is thin real nice. I had a 10+ year old cuisinart before and it made the crispy layer a bit too think. this is much thicker and better. I would recommend it to everyone. this unit is 1400 watts.

I have recently purchased a Waring Pro double Belgian waffle maker and am very pleased with this product. I make waffles every Sunday for my family of 5 and I was growing weary of the single waffle maker. The double waffle maker is quick to heat up and quick to cook. The waffles were very large and fluffy and each one is cooked to perfection and are exactly the same. The only disadvantage is the griddles are not removable for cleaning and can only be wiped down. The waffle maker is basically sturdy, however I think they could have upgraded the plastic knob.

This review is the result of many frustrating hours of waffle making using the WMK600. I have used the WMK300 and WMK300a for several years with great success. I purchased the WMK600 to handle times when I had guests. After close inspection, I noticed the WMK600 waffle maker doesn't have the same waffle pattern as the wmk300 or wmk300a. The WMK600 Waffle pattern is smaller and requiring more batter then the WMK300. Also the 600 only has 200 more watts to cook the two waffles.. As a result the waffles takes longer to cook and it is a challenge to have golden brown waffles which are fully cooked on the inside. The WMK 600 doesn't have sufficient wattage to cook 2 waffles at the same time. You will find that the cooking times increases dramatically compared to the wmk300, this decreases the quality of your waffle. It may work with the traditional American recipes, but if you want to cook traditional Belgium waffles, which are very light and crispy. Bottom line the waffle iron doesn't provide enough heat/wattage. The single waffle maker wmk300 or wmk300a still has the better waffle pattern (larger squares) and providing better heat transfer to the batter. The WMK600 has only 1400 watt and doesn't produce enough to cook 2 waffles at the same time.

I bought this for my husband for Father's Day, and it has not disappointed! The ability to make two waffles at a time is wonderful for a family, and this maker cooks both sides evenly and well. Although the first time we used the Good Night Waffles from the included recipe book, every other time we have just used Bisquick for time purposes. It works perfectly well in this waffle maker.



The one thing I would recommend would be to not judge the waffle maker on the very first batch. It takes a full go-around to truly get it seasoned, and not all of the first batch of waffles will cook perfectly. Also, it is necessary for the cook to learn preferred cooking time. If I had it to do all over again, I would use an inexpensive mix such as Bisquick for the first time and then experiment with the "real" Belgian waffle recipes after growing accustomed to the appliance.



The only reason I rated it four stars instead of five is because I'd love to see removable plates on an appliance like this. It is a relatively easy waffle maker to clean, but by nature waffle makers are just going to be hard to clean unless the plates can be removed. With the rotation of the appliance, however, I don't know how feasible the removable plates are.



All in all, we are thrilled! This will greatly increase our waffle consumption, I'm sure! - Best Waffle Maker - Best Belgian Waffle Maker - Waffle Maker - Waring Pro - Waffle - Wafflemaker
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Best Belgian Waffle Maker - best waffle maker, best belgian waffle maker

Cuisinart Waffle Maker - waffle iron, cuisinart

Click here for more information I've owned three or four waffle makers and none of them compare to the quality of this gem from Cuisinart. If you're picky about waffles--and why shouldn't you be?--then spend a little extra on this model and get effortless results. Here's what makes this a GREAT wafflemaker:1) An accurate thermostat--no surprises when you open the lid2) A consistent heating surface--avoid hot spots or undercooked waffles3) A variable timer--essential if you have more than one waffle color preference in the family4) Smart design--it stores on its side, taking up a LOT less space in your cupboard5) Easy to clean exterior--cleans up with a damp paper towel6) Dependable non-stick finish--unlike cheap waffle makers, the nonstick finish on this model does not wear out7) Cool-touch lid--never burn your hand on a waffle maker againI am genuinely thrilled with my Cuisinart waffle maker and I believe it's an absolute bargain. If you're used to spending big bucks on store-bought waffles--or if you have a cheap, junky waffle maker at home--treat yourself to this nice little unit. It's a low-cost luxury. Plus, you'll have a fun time making waffles (and impressing your family and friends!). Bon appetit!

Update: Daily use, keeps going and turns out excellent waffles.

I mentioned below that waffle batter can be stored in the fridge. Try leaving it out overnight. The batter turns slightly sour, and still makes great waffles, but with a sourdoughish flavor that is pure heaven with maple syrup. And you can make some and leave it next to the waffle iron the previous night so all you have to wait for in the morning is for this waffle maker to heat up.



Interesting that this product is getting polarized reviews. Either very good or terrible. Here's my experience and then comments others might find useful.



- I made a batch of chocolate waffles to freeze (to reheat and serve with ice-cream). All 14 turned out perfect. Before that, I made 7 regular waffles that came out GBD - Golden Brown and Delicious. All I did was follow the light and use settings from 3 to 4.

- Going back and forth to get my preferred color was easy because 3 was still 3 after going to 4 (and a bit more). The initial and subsequent uses didn't cause variations in the color. Good design.

- Wiped all of it clean with a wet kitchen napkin. Easy.

- Miles ahead of my last waffle iron, which required a lot of guessing and waffle rejection.

- DON'T open the lid until you see the ready light. Or bye bye waffles. They do not like to be disturbed until ready.

- A good recipe is important. Don't use pancake mix, which is simply a combination of the dry ingredients formulated for pancakes and not waffles. Besides it's a rip-off, like selling $1 unglazed tile as a $20 pizza stone.

- Here's my adaptation of a Good Eats recipe: 2 cups all purpose flour, tsp baking powder, half tsp baking soda, tsp salt, 3 tablespoons sugar. Whisk together thoroughly. Combine 1/2 qt whole buttermilk or pint full fat yogurt + pint milk and 2/3 stick melted butter and pour into dry stuff. Mix with rubber spatula for ten seconds (don't overmix, small lumps will be ok). Leave for about 5-10 min. Turn on waffle iron, spray plates with pam or similar spray. Drop two ice-cream scoop-sized blobs slightly behind the middle and let the lid down. Setting: 3-4. Remove when green light comes back on. Easy. Excess can be stored overnight in an airtight box in the fridge.



If I could wish for anything more, it would be for a ready light that was visible from the far end of my long kitchen. The light is designed to be in sight of a normal height person doing other stuff nearby. I have a long kitchen so the light is barely visible from my sink on the other side. Since then I've been listening for the "click" that flips the red light to the green.

I am so surprised by the negative reviews of this product. We've had this waffler for a year now and have used it A LOT. I'd estimate 75 times- usually once or twice a week. We've never had a problem with sticking and the waffler is going strong. The waffles turn out great, every time.One thing to consider, waffles require you to use oil in the batter. It's what gives them the nice crispy golden brown outside, and I imagine it helps with the sticking too. Now, I've never encountered a waffle recipe that doesn't call for oil, but it makes me wonder if those who have problem with sticking are simply using pancake batter???We tried other wafflers with our regular batter recipe and the results were awful- heavy and dense. This waffler makes a nice light waffle. The selector really works to get the desired done-ness, it's a great feature and we've found the results to be very reliable. In short, we think this is a great product. Our experience with other wafflers indicates they're not all created equal, and this one is quite a good model. We like ours so much we've completely stopped making pancakes! - Waffle Iron - Cuisinart - Best Waffle Maker - Wafflemaker - Appliances - Waffle
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Cuisinart Waffle Maker - waffle iron, cuisinart

Kitchen Appliance - waffle iron, wafflemaker

Click here for more information I love this waffle maker! It's like the ones our mom used, not those cheesy seeming plastic things they're making now. It's also got a lot of excellent features that make my life easier. I'll mention right now that this is a VERY hot waffle maker. They make the plastic ones to be "cool touch". I'll trade the cool touch feature for the sturdier design of this versatile machine. I'm being careful and haven't burned myself yet. But it's something to consider if you'd like your children making waffles. My ten year old could be careful enough, but I keep my five and eight year olds away. The waffles this machine makes are great! They freeze well too. The family is very happy. When the light goes of the unit is ready to make waffles. Pour in the batter and the light comes on again--wait for it to go off and the waffle is done (however, I usually go on instinct and sometimes pull out the waffle before the light goes off.)The open grill feature makes wonderful pancakes and fried eggs. I have a big family and it's nice to have two pancakes cook at a shot without taking up all my stovetop! I can have bacon and eggs on the stove and the pancakes on the waffle maker. (I can also have a heart attack if I keep eating all these bacon and eggs!) The sandwich feature is nice. I can cook two grilled cheese sandwiches at one time getting me out of the kitchen quicker. Some advice--cheese might drip out the side of the sandwich. Just keep the sandwich away from the back of the unit where the cables run in and the mess just wipes off--no problem. The sandwiches cook far more uniformly than they do in a pan on the stove. They taste great. This unit cleans up easily and changing the grills from waffle to flat is easy. I recommend it over a lot of more costly models if you want more value for your money. This is the most versatile waffle maker I've found and all the features actually work!

I got this one after unsuccessfully trying the Cuisinart waffle maker. It is wonderful! None of the batters, not even gluten-free ones would stick. All waffles came out great, crisp outside and moist inside. The grill feature was a plus and makes great grill cheese or other types or grilled sandwishes in a jiffy.

Back in the 60's I loved the Sundays my Dad made waffles on a toastmaster Waffle/grill. He would add cinnamon, fruit, all kinds of things. Never stuck always light and fluffy. When I went to college my odyssey began. I have gone through 4! different brands and here is why you want this machine - Ok Betty Crocker and others may have a beeper but the waffle that comes out could have come out of a toaster, B&D lets you choose on a dark to light waffle 'zone' with a light that goes out when it reaches that temp. Even with a thick from the box batter out came the most fluffy waffle with a Belgium like crust. Take a close look at this baby it's CROME and yes it will get hot, (kids don't touch) but unlike others it CLEANS UP. Overflows are no problem. Just as good a George Forman. And grilled sandwiches were wonderful but I use old world bakery bread with brie and dry salami, again adjust for light and dark. Favorite recipe? Coco for a chocolate waffle and chocolate chip ice cream to make a sandwich. This is an 'open and closed' case and really is space saver 3 in 1 product for our family.

My mother has had her B&D Wafflemaker for years and it's fantastic. She bought me this one as a gift, but I have to say the quality is not nearly as good as it used to be. The chrome is very thin and the plates don't always line up easily and lock snugly into place. I had to bend the clips in the front so they wouldn't touch each other and cause the plates to come loose. I don't agree with other reviewers that it doesn't get hot enough or bake waffles well. As long as you have a good recipe and keep them in long enough (until they stop steaming) then they will come out crisp and yummy. I don't recommend the receipe that comes with the unit- the batter is too thin. I have also used the griddle side for grilled cheese and it worked fine. Be sure to season your plates well before trying to use jellies or cheese on them. All in all the wafflebaker works well, but the quality could be much better (especialy for the price!).

This is a great waffle maker!! Every time we make waffles, they flip right out just like they're supposed to. We haven't had any of them get stuck or had any of the disasters/frustrations that we've had with other waffle irons. It's actually easy to make a waffle again. Can you imagine!? I think the reason why is that the Teflon is good and it gets hot, evenly.



After you get it, my recommendation would be to FOLLOW THE DIRECTIONS that comes with it. Just before preheating, brush on some vegetable oil like it says to do. (I guess you can use spray but we've found the oil at first works best.) After that, you won't need anything at all for the other batches. Also, be sure not to mess up the Teflon coating by washing it while it's still hot (let it cool off completely) or by using utensils that will scratch it up, like metal forks and scrubbers. If you take care of this sensitive Teflon, it will take care of you. I think it says not to put it in the dishwasher so you probably don't want to. Both plates, top and bottom, are completely removable and they're really easy to clean with a basic sponge...don't use the scrubby side of the sponge though...you won't need to anyway.



We've made waffles several times already and they've been perfect every time. It DOES get really hot but that's a good thing. We've also flipped it over to the grill side and that's great too. We've made quesadillas, grilled cheese sandwiches, and burgers. For burgers, it has a trench like thing around the border of the grill that the fat collects in. You'll need a little cup or something to catch it where it supposed to drip out.

If you really want it to "drain the fat away" fast like a Forman type grill, just put something under the back left leg to tilt it a bit. Don't put something under the leg that could catch fire though....again, say it with me, "It gets really hot!" We've been placing it on our stove top when we use it...if you have sensitive counter tops, do that too.



If you make a sandwich, keep the grill open and flip the sandwich as needed. Otherwise, your sandwich will get really flat. I think that's it -- It really is one of our better purchases lately and so we take good care of it. Oh, and adding a nice amount of vanilla extract to your waffle batter makes them delicious!! (wife said to throw that in) Happy Waffle'n! - Waffle Iron - Wafflemaker - Waffle - Electric Grill
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Kitchen Appliance - waffle iron, wafflemaker

Cuisinart Gr-4 Griddler - waffle maker, waffle iron

Click here for more information I was skeptical about purchasing this waffle maker from other reviews online but I am glad I did. This is the best waffle maker!! I used a box of Krusteaz waffle mix and followed the directions on the box, set the waffle maker on 3, sprayed some PAM on the waffle maker, pour 1/2 cup of waffle batter in each slot and when it beeped I opened to find a big Belgian waffle slices cooked to perfection! There was no issue with spill overs, the color was a nice golden brown and it was fluffy, had a nice crisp but still soft, topped with fresh strawberries, syrup and whipped cream and we've got the best Belgian waffles right at home! It came right off the machine with no sticking or mess and the clean up was nothing as I only had to wipe it down with a paper towel after it cooled down. I absolutely love this waffle maker and would recommend to anyone. The unit did not get too hot to handle and the handle stayed nice and cool. It was so fun cooking up the waffles that before I knew it I went through a whole box! The great thing is you can make these ahead, freeze them and when you want a waffle just heat up in a toaster. No more frozen Eggo Waffles for me as I now have fresh homemade waffles right at my fingers anytime I feel like it. And the money I am saving because Eggo Waffles can get pretty expensive!

We love waffles and used a Black and Decker "American" waffle maker (smaller pockets than a Belgian waffle-maker) for years, but the plates got too hard to clean and the waffles started to stick. We decided to switch to a Belgian waffle maker and this is the model we decided on.



First the good. This waffle maker holds a lot of batter - nearly two cups. In one batch, I can make a pretty filling waffle for each member of my family. No more arguing over who gets the first batch. It is also very well built and has a great non-stick coating on the irons. I also like the audible alert telling you when it's done and the fact that the cord wraps around the base and the unit can be stored vertically.



Now for the bad. I have yet to get this to make evenly cooked waffles. It always produces a waffle with a dark over-cooked circle on the bottom with the corners and entire top side completely under-cooked. I resorted to cooking it half way, opening it, flipping the half cooked waffle over and closing the lid again. This helped, but resulted in a few burned fingertips. I would be very hesitant to recommend this model.



Finally, a tip: If you've never tried a true Belgian waffle made with yeast, do yourself a favor, search for a yeast-based waffle recipe and make some. They're not much harder to make and you'll never go back to baking powder ones again!

I love this waffle iron! I have had no problems with run-overs when following the recipe. I do spray it with Pam the first waffle each time I use it. It is nice that it has the beeper to let you know when they are done. I found it accurate -- we use it on 3 and it works great. Although it will store on end, it is much too tall for my cupboard. It locks closed for cooking and storage and opens easily. It takes too long to cook up a batch to feed my crew to use daily but we really broke it in over the holidays and had no problems or complaints. The recipes that come with it are great but are not "light & fluffy" recipes. I used it for my regular Belgian waffle recipe that comes out "light & fluffy" and it worked great with none of the usual spill overs. I highly recommend it!

I was SO excited to receive this waffle maker as a birthday present...to have to return it to the store was a serious buzz kill. I had two particular issues with this waffle maker that were insurmountable: first, the cooking was amazingly uneven. I would get a light golden-brown circle on the top and bottom of the waffle, but the edges never cooked; second, the heat differential between the settings of 3 and 4 is extreme. On 3 I got some browning, but not what I was looking for. On 4, the waffle burned (just in the middle...the edges still were undercooked). Ah, well, onward and upward...the hunt for a worthy waffle maker continues.

Our older Cuisneart WAF-6 maker broke, so we needed to get a new one, since "Waffle Sundays" have become a tradition in our house.

So we saw this newer model, smaller footprint Belgian stlye maker, and at a lower price to boot. Win-win! (or so we thought)



So far after 4 weekends worth of trying to make an actual light , fluffy *EDIBLE* Belgian waffle, we've yet to reach our goal. We have tried 4 different waffle batters, including today's "made from scratch" one directly from the included recipe book, tried different temps, etc, all with the same exact result - bricks. They are brown on the outside, half cooked on the inside with the consistency of the soles of shoes. I first tried temp 5, then down to 4, then down to 3, the nup to 3.5. It doesn't matter, this thing simply cannot produce an edible product. Unfortunately, we already threw away toe box, or it would be going back. - Waffle Maker - Waffle Iron - Wafflemaker - Waffle - Appliance - Best Waffle Maker
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Cuisinart Gr-4 Griddler - waffle maker, waffle iron

Kitchen Appliance - waffle iron, wafflemaker

Click here for more information I love this waffle maker! It's like the ones our mom used, not those cheesy seeming plastic things they're making now. It's also got a lot of excellent features that make my life easier. I'll mention right now that this is a VERY hot waffle maker. They make the plastic ones to be "cool touch". I'll trade the cool touch feature for the sturdier design of this versatile machine. I'm being careful and haven't burned myself yet. But it's something to consider if you'd like your children making waffles. My ten year old could be careful enough, but I keep my five and eight year olds away. The waffles this machine makes are great! They freeze well too. The family is very happy. When the light goes of the unit is ready to make waffles. Pour in the batter and the light comes on again--wait for it to go off and the waffle is done (however, I usually go on instinct and sometimes pull out the waffle before the light goes off.)The open grill feature makes wonderful pancakes and fried eggs. I have a big family and it's nice to have two pancakes cook at a shot without taking up all my stovetop! I can have bacon and eggs on the stove and the pancakes on the waffle maker. (I can also have a heart attack if I keep eating all these bacon and eggs!) The sandwich feature is nice. I can cook two grilled cheese sandwiches at one time getting me out of the kitchen quicker. Some advice--cheese might drip out the side of the sandwich. Just keep the sandwich away from the back of the unit where the cables run in and the mess just wipes off--no problem. The sandwiches cook far more uniformly than they do in a pan on the stove. They taste great. This unit cleans up easily and changing the grills from waffle to flat is easy. I recommend it over a lot of more costly models if you want more value for your money. This is the most versatile waffle maker I've found and all the features actually work!

I got this one after unsuccessfully trying the Cuisinart waffle maker. It is wonderful! None of the batters, not even gluten-free ones would stick. All waffles came out great, crisp outside and moist inside. The grill feature was a plus and makes great grill cheese or other types or grilled sandwishes in a jiffy.

Back in the 60's I loved the Sundays my Dad made waffles on a toastmaster Waffle/grill. He would add cinnamon, fruit, all kinds of things. Never stuck always light and fluffy. When I went to college my odyssey began. I have gone through 4! different brands and here is why you want this machine - Ok Betty Crocker and others may have a beeper but the waffle that comes out could have come out of a toaster, B&D lets you choose on a dark to light waffle 'zone' with a light that goes out when it reaches that temp. Even with a thick from the box batter out came the most fluffy waffle with a Belgium like crust. Take a close look at this baby it's CROME and yes it will get hot, (kids don't touch) but unlike others it CLEANS UP. Overflows are no problem. Just as good a George Forman. And grilled sandwiches were wonderful but I use old world bakery bread with brie and dry salami, again adjust for light and dark. Favorite recipe? Coco for a chocolate waffle and chocolate chip ice cream to make a sandwich. This is an 'open and closed' case and really is space saver 3 in 1 product for our family.

My mother has had her B&D Wafflemaker for years and it's fantastic. She bought me this one as a gift, but I have to say the quality is not nearly as good as it used to be. The chrome is very thin and the plates don't always line up easily and lock snugly into place. I had to bend the clips in the front so they wouldn't touch each other and cause the plates to come loose. I don't agree with other reviewers that it doesn't get hot enough or bake waffles well. As long as you have a good recipe and keep them in long enough (until they stop steaming) then they will come out crisp and yummy. I don't recommend the receipe that comes with the unit- the batter is too thin. I have also used the griddle side for grilled cheese and it worked fine. Be sure to season your plates well before trying to use jellies or cheese on them. All in all the wafflebaker works well, but the quality could be much better (especialy for the price!).

This is a great waffle maker!! Every time we make waffles, they flip right out just like they're supposed to. We haven't had any of them get stuck or had any of the disasters/frustrations that we've had with other waffle irons. It's actually easy to make a waffle again. Can you imagine!? I think the reason why is that the Teflon is good and it gets hot, evenly.



After you get it, my recommendation would be to FOLLOW THE DIRECTIONS that comes with it. Just before preheating, brush on some vegetable oil like it says to do. (I guess you can use spray but we've found the oil at first works best.) After that, you won't need anything at all for the other batches. Also, be sure not to mess up the Teflon coating by washing it while it's still hot (let it cool off completely) or by using utensils that will scratch it up, like metal forks and scrubbers. If you take care of this sensitive Teflon, it will take care of you. I think it says not to put it in the dishwasher so you probably don't want to. Both plates, top and bottom, are completely removable and they're really easy to clean with a basic sponge...don't use the scrubby side of the sponge though...you won't need to anyway.



We've made waffles several times already and they've been perfect every time. It DOES get really hot but that's a good thing. We've also flipped it over to the grill side and that's great too. We've made quesadillas, grilled cheese sandwiches, and burgers. For burgers, it has a trench like thing around the border of the grill that the fat collects in. You'll need a little cup or something to catch it where it supposed to drip out.

If you really want it to "drain the fat away" fast like a Forman type grill, just put something under the back left leg to tilt it a bit. Don't put something under the leg that could catch fire though....again, say it with me, "It gets really hot!" We've been placing it on our stove top when we use it...if you have sensitive counter tops, do that too.



If you make a sandwich, keep the grill open and flip the sandwich as needed. Otherwise, your sandwich will get really flat. I think that's it -- It really is one of our better purchases lately and so we take good care of it. Oh, and adding a nice amount of vanilla extract to your waffle batter makes them delicious!! (wife said to throw that in) Happy Waffle'n! - Waffle Iron - Wafflemaker - Waffle - Electric Grill - Sandwich Grill - Appliance
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Kitchen Appliance - waffle iron, wafflemaker

Wafflemaker - belgian waffle maker, oster

Click here for more information We make a large breakfast every Sunday which includes waffles. We use two waffle irons: the Village Ware Mickey Mouse Waffle Iron and this one. The Mickey Mouse one, by far, makes the better waffles, however, these usually go to the kids and my husband and I have ones from the Oster. The Oster waffle iron does not cook the waffles evenly. The top center does not cook as fast as the rest of the unit. We've tried more/less batter, thicker/runnier batter, and adjusting the temperature and nothing helps. I usually "flip" the waffle over and cook it for another 30 seconds to brown the side that didn't cook evenly. However, it's not "bad" enough to warrent buying another one. That's why I could only give it an "average" 3 star rating.

I added this as a third waffle maker. We line them up when the kids all come home with their families. I added a fourth the Waring Pro. To me the Oster is nowhere as good as my 2 old proctor silex wafflers. It is called a Belgian but the depth is only half of the others and does not cook as evenly or as crisp a result. I seldom use it. The new Waring Pro on the other hand is GREAT!!! I suggest looking at it. More money but worth it. It quickly became my favorite.

A very convenient waffle maker and the non-stick coating works great. After 3 or 4 times I noticed some sticking problems when recipes substitute oil for butter, but the recipes with butter have no problems. If something sticks then use wooden chopsticks to get it off, this works quite well as the chopsticks slide right through the waffle iron grooves and won't scratch the non-stick coating.

After reading reviews on Amazon, I decided to give this wafflemaker a try, as it looked better than anything I could find in a retail environment, for the money. Overall, I believe it is a quality product that ultimately produces really good waffles. I was disappointed with the first couple times I used it, as the waffles were not getting nearly brown enough on the darkest setting. However, I have found that if I let it heat well beyond when the ready light goes on, the waffles brown nicely.

This is the second waffle maker I've owned. The previous one (krupps) was okay, but it just stopped working one day, so I decided to go with a different brand this time, and I must say-- this model is superior. The waffles always come out crispy and delectable and I love the round shape. I've made waffles almost every weekend for the past 2 months (my roommate requests them). I usually use pancake mix mixed with vegetable oil for the batter, and I haven't had the slightest problem with them sticking, despite what some previous reviewers have stated. In fact, there's hardly anything to wipe off when I'm done, because the waffles come off so cleanly. Also, though the device doesn't have a ready light, I've found that that feature was superfluous to begin with. The waffles generally take the same exact time to cook each time, so I guage their readiness by the clock and, if I ever have any concerns about how cooked they are, I can just open the iron and peek in. It's not difficult at all. The only drawback is that you can only make one waffle at a time. But that's a small price to pay for delicious waffles!

After two years of monthly use I continue to be more than pleased with this reasonably priced waffle iron. I look at the high-end irons and love their appearance, but this solid little appliance works so well I simply can't justify replacing it with anything else. The waffles cook evenly and are crispy, every time.



And, I have never experienced a problem with the batter sticking. Follow the instructions for the first use of the iron and then there is no need to apply oil or butter ever again. I never oil or butter the iron, ever, and nothing sticks. The combination of the non-stick surface and the oil or butter contained in the recipes, In my experience, makes the additional application unnecessary.



To avoid batter seeping out the sides, I usually pour just a little bit behind the center of the iron because when closed, the lid seems to distribute the batter more forward than backward. This small adjustment results in a perfect round waffle. I use the measurement recommended in the enclosed recipe book - which as I recall is a bit less than 1/3 cup.



Some of the recipes included in the booklet have become family favorites. A particularly delicious one is the Whole Wheat Belgian Waffle recipe. The batter is started the evening before. Its special ingredient is a packet of dry yeast. The ingredients are mixed in a bowl and then placed in the refrigerator over-night. I usually make it right after dinner and then the next day's breakfast is all but prepared. In the morning the batter is light and foamy -- ready to start making waffles. This is one of the most flavorful waffle recipes I've ever had -- whole grain, yet light - with a delicious, yeasty flavor. They are very little work and the result is amazing. I usually serve with maple syrup and blueberries.



This iron is a little workhorse. Avoid using metal utensils on the non-stick surface, and the iron will last for many years. I use a microfiber cloth on the shiny chrome finish and after two years, mine still looks brand new on the outside and works perfectly, waffle after waffle. - Belgian Waffle Maker - Oster - Waffle Iron - Wafflemaker - Waffle - Waffle Irons
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Click here for more information We are so happy we bought this wafflemaker. We've never owned one before. We tried the recipe for the classic buttermilk waffles (from the Oster user guide book). That recipe is surely a keeper. It was the best tasting recipe for buttermilk waffles. We've tried a TV chef's waffle recipe, which was forgettable, in my opinion. I'll post some pictures next time.

***Tip: If you made the waffles ahead of time or have any leftovers, the wafflemaker can be used to reheat them. They crisp up again. Just adjust it to the minimum temperature setting, wait for wafflemaker to heat up, then place the precooked waffles.

My husband wanted one of those $300 commercial waffle makers like at the hotel breakfast bars. . . but those were just too pricey and HUGE. This one is compact and makes superb waffles. It heats up fast, cooks them perfectly, nothing sticks to it, and it is really easy to clean up the drips.

For even waffle cooking I recommend using a flip over waffle maker like this one. I tried the simple non-flip and the bottom is usually much more brown and the top is soft.



I tried this one and works great and cooks 1 big 1.5" thick waffle in under 2 minutes.





Very easy to use.

1) plug in and let it warm up. wait for green light.

2) pour batter on the bottom groove (once you pour it in it's already started cooking.

3) close and flip it over (don't worry it will not spill out) Once you flip it . the uncooked batter will fall down and start to cook .

4) wait for green light and flip back. open up and take out. Very beautiful



I recommend that you try the recipe that is in the book for buttermilk or Belgium waffles...they are really delicious and not that hard to put together.

I tried buying those instant mix on Amazon and the home made recipe in the book wins 2nd to none. Plus you're save a lot of $$$ using the recipe and make more...



I recommend you buy pam or any other cooking spray and spray gently on the top and bottom plate for easy non-stick cooking.







The only downside to owning one of these is that you can't remove the plates for washing.

so you have to wait till it's cooled down in order to clean the grooves manually with water or mild soap. It may take you 10-15 minutes to clean it. But that's all part of the fun and worth it.



minus 1 star for non removable plate. But for under $50 ...you make like 20 waffles it pretty much pays off.

The very first waffle made with a package waffle mix was so perfect, I was absolutely stunned, perfect colour, crispness and perfectly cooked. The next one was made with a different mix, (this one required addition of an egg, while the other required just water and oil) because of course I had to be the experimenter on my first try! Bad idea! Although I did wait for the green light to come back on as recommended, it seemed as if that mix required a different heat setting and cooking time, it was quite brownish, appearing somewhat burnt, and although I did eat it, no one else wanted to touch it! The texture seemed undercooked but it did not taste that way. I forgot to lower the heat on my second attempt and got similar results. The last one I managed to remember to lower the heat, but I think the colour was still a bit brown although it cooked better at the lower heat. That's all I can say right now. I am eager to try a simple homemade mix as opposed to a packaged batter and I am definitely going to try storing batter because preparing them fresh each time seems like it defeats the purpose of speed! I have not attempted storing any yet, so I will update the review if I have any new observations to add.

In terms of physical appearance, the unit looks solid enough for the price and though the cord is a bit on the short side, I guess that's not a big issue. The handle bends to the side which I thought was to make it easier to turn but apparently that's for storage purposes. I was hoping that the flipping would activate the cooking process as in the cool ones they have at the hotel, but oh well....

One thing to note, I was looking through the little instruction book (which actually includes recipes btw) hoping for a "quick start" protocol, but there was none. I did not know what heat setting to start at, so I started at the highest, and it turned out to work for the first waffle but not the others, so I believe a bit more guidance would have been great, which is somewhat of a concern and mainly the reason for the 4 stars instead of 5.

We just cooked our first waffles in this waffle maker this morning. Great waffles. It reminds me of the waffles you can make at hotels, which is exactly what I was going for. Crispy on the outside, fluffy inside. Big and thick. Yummo. I did not buy from Amzaon, because Target actually had it for about $6 less in store. But, based on my first impression, I would recommend this waffle maker. - Waffle Iron - Belgian Waffle Maker - Waffle Maker - Wafflemaker
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Waffle Maker - waffle iron, belgian waffle maker