Scissor Sharpener - wusthof, scissor sharpener

Click here for more information This sharpener works extremely well on all my knives and is very easy to use. It does not require that you maintain a twenty degree angle - it does it for you. Also it doesn't require oil or water. You just swipe the blade through a few times and that's it. It's truly perfect.

I knew that my sharpening steel skills were not ideal. I was able to get a sharp blade but it didn't seem to hold very long. When I saw that Wusthof had a sharpener, I knew it would be worth having. Already knowing the quality of their products, I was certain this would be the same.



After passing my knives through a few times, the sharpness was back. No fuss, no muss. Easy to hold when placed on the counter and no angle to figure out.



The only down side is that there are no instructions or advice included. I don't know if this should be used every time I want to sharpen my knives or just occasionally. Also, I question whether I am sharpening my scissors correctly since I had to figure it out on my own. Perhaps the Wusthof Web site has more information. Otherwise, it is great.

I have been using honing stone and I am also proud for being able to sharpen all my knives with the stone (except for the serrated ones). Then I gave this thing a try and wow ! it works, consistently and with ease. When using a honing stone, it is hard to maintain the correct edge angle, and this device takes the guess work out. A friend of mine thinks his buck knife is sharp until he reset the edge with Wustof's stage 1 carbide edger and then hone it with the stage 2 ceramic sharpener. Then he was surprised with how his "new" knife shred paper like razor. Then we tried with the scissors and learned that the specially shaped slot should prevent one from inserting the scissors in a wrong way (right handed vs. left handed scissors). Quality is great. Comes with non-slip padding on the grip as well as several other sides so you can grip it and hold in down on the counter top in several positions/ways steadily.



Downside is that it is a bit pricey. There are cheaper ones out there which I believe would work similarly but would probably lack the little quality touches here and there.

While sharpening the first knife on this, one of the ceramic rods began to rotate. By the second knife it was really spinning around, and squeaking. I don't think this is supposed to happen - for one, it would asymmetrically hone the blade. But I don't know for sure, because Wüsthof didn't reply to my email question about it.



Well, that problem could be fixed with a bit of superglue. But I really shouldn't have to repair things right out of the box. And something with no moving parts (ignoring the floating rod in the scissor sharpener) should be easily made solid.



On the other hand, it seems to work now. My (previously incredibly dull) knives have a new lease on life, and seem moderately sharp. I haven't extensively used any other sharpener (my knives can attest to that), so I don't know how it compares.

you wanna be a hotshot, get a whetstone and go to culinary academy. BUT, if you want a simple, durable, inexpensive, very effective knife sharpener, bingo! i advise against some 20 lb., overly complex, electric thigamajig. REMEMBER...with many sharpeners, manual, electric, whatever, including this one, they have a coarse slot and a fine slot. use coarse only when your knives are REALLY dull; it removes a lot of metal and restores the edge, but overuse will result in your hatori santuko or sabatier becoming an icepick. use the fine slot mostly. and sharpening steels look and sound cool, but they don't sharpen...they remove tiny imperfections and burrs as a final step. love this product.

How much needs to be said about a knife sharpener? This one works exceptionally well, is easy to hold and control while in use, and doesn't cost an arm and a leg. It probably isn't an item you'll find in a professional kitchen, it's very well suited for your kitchen. REMEMEMBER: A DULL KNIFE IS A DANGEROUS THING!

I just needed some help on my knives. I've been using only a steel on my knives for the past few years and they were getting a bit dull. They were still cutting but I couldn't feel the edge by running my fingers across the edge. After a few minutes with each knife the edges on them are very good again. I manage a grocery store and I use the meat department manager's knives as my standard. This sharpener gets very close when comparing the feel of his knives to mines.

I doubt if this is the best thing for sharpening knives, but it's now part of my cooking routine. The old sharpening stone I used never got results like the Wusthof sharpener. I find the scissors sharpener somewhat difficult to use, but the coarse and fine knife sharpeners work well. About 20 - 30 strokes through each (coarse and fine) gives me a pretty sharp knife. I no longer hate cutting chicken wings! I think this is worth the money. - Wusthof - Scissor Sharpener - Sharpener - Knife Sharpeners - Manual - Knife
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Scissor Sharpener - wusthof, scissor sharpener

Knife Sharpeners - sharpener, cutlery

Click here for more information This sharpener does a good job and, while not the over $300 professional quality, it is excellent for the everyday chef. Great price and did very well with my knives in developing a nice edge. Use the fine section of the sharpener for keeping your knives very sharp. Rarely will you use the coarse part. It's not necessary unless you cut concrete!

This was chosen because of other reviews. I agree with the determination that this is a fine product. I immediately sharpened an older and dull butcher knife. It required about 10 draws through the course and 4 through the fine to put an extremely sharp edge on the knife. Great results for a good price!

Great price for how well it works. If you don't have practice using a steel, then this is a great alternative. Like other reviews, use the fine slot for every day honing. You should check your knife before every use. It doesn't take long and you'll keep it sharper longer. You shouldn't use a knife that isn't sharp. It isn't safe. The sharpener doesn't put a professional edge on your knife, but it does put a consistently even one. This helps the edge last longer. The handle is comfortable and the bottom is made from silicon/rubber that keeps it from sliding. The only reason I gave it 4 stars is because I would prefer the angle of the sharpening slot to be at a full 90 degrees. It doesn't take any getting used to, however. That's just my preference.

Wow! I sharpened two knives that were my husband's before we were married (about 25 years old). They had been abused and never were sharpened unless he used his tool sharpener. Several passes restored the blade and even the tip was so sharp that I cut my finger accidentally. Great product and I'll purchase as a gift for my sister's cabin (knives there are awful). I don't think you'll be disappointed if you purchase this.

I bought this thinking it would be a good knife sharpener. It is not. After just three knives the carbide inserts were already not working as well. As another reviewer mentioned the ceramic portion started turning and did not do its job correctly. I would not waste money on this item.

When we first got our Wusthof knives, I could slice paper with them; but after several years of use, not so much. This well made little kitchen gadget changed all of that. By the time I had finished with this little gem, every knife in our block would slice paper again. I am extremely happy with this purchase.

This sharpened my Wustoff carving knife really well. It is super easy to use - just put the blade into the slot, pull firmly towards you, pull knife out and repeat.



There are 2 sharpening slots - the primary one, and another softer one that gives a polished, clean sharpening. For smaller jobs, you can just used the second.



My knife was getting quite dull, and after using this, i could run the blade across a piece of paper and it cut beautifully. After one day of heavy food prep, though, the knife needed re-sharpening. This is my only complaint. It is possible we need to sharpen the blade more, but we had run it through the sharpener a number of times so it should have lasted.



Also - the handle is nice, so you can easily keep this in place with one hand while you sharpen. - Sharpener - Cutlery - Knife Sharpeners - Knife - Chefs Knife - Kitchen Knife
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Knife Sharpeners - sharpener, cutlery

Sharpening Tools - knife sharpener, sharpening tools

Click here for more information I'll admit it. I'm a bad, bad knife keeper. I never, ever sharpen my knives. I tend to let them just go dull and complain about how they never cut anything ever. My husband complains bitterly about them, but I never wanted to spend $50 or $100 on an auto-sharpener that I may or may not figure out, and that may or may not work well.



So, after seeing a rave review of this manual sharpener in an old issue of Cook's Illustrated, I decided it would be worth trying out for $13. If I could sharpen my EXTREMELY DULL knives, then I'd be happy. If it didn't work, I was out $13.



Works like a dream! In under fifty strokes (about a minute) my lousy old knives became sharp new knives! No more sawing at tomatoes! No more slipping off of peppers! No more tearing meat! It even sharpens scissors! And for $13 it's a bargain! The sharpener even ships with a set of replacement blades.



It's easy to use, hard to screw up, extremely efficient, and a bargain. I would recommend this to anybody!

This is by far the best knife sharpener I've ever owned. The tungsten carbide sharpener bits require only a couple of passes to restore just about any knife's original sharpness. I tried it on half a dozen knives and the operation is quick, efficient and effortless.



The manufacturer claims that the sharpeners should last for several years but, surprise, you can get double its life by reversing the bits - all you need is to remove 2 screws, reverse the bits and then tighten the screws back. The manufacturer's claim was persuasive enough for me to not regret saving a few bucks and actually ordering the version that does not include the replacement blades.



For non-commercial users, the manufacturer promises to fix or replace any unit for any reason if the owner returns it with $4.00 to cover postage and handling. There are no lawyery warranty exclusions or exorbitant fees or requests to provide extensive documentation. Now THAT's what I call a honest warranty policy.



I am very happy with this purchase and I am happy to note that not all of our manufacturing went overseas. If you need a knife sharpener I just can't see how you could get any better for the price. I'd say "go for it!".

Wow, this thing really works! Took it out of the package and I was sharpening knives in no time. Very pleasantly surprised, for all the dubious claims out there. All it takes is 5 or so strokes on the knife edge and you have a sharp blade.

I wasn't looking to spend a ton of money for a knife sharpener as I rather spend my money on good knives. This tool was rated in Cooks Illustrated as a recommended tool. It is easy to use and works extremely well.

Just a few strokes and my knives were cutting like new again. Be sure you wash the knife after sharpening because the metal that gets shaved off sticks to the blade and will end up in your food if you don't wash after sharpening.

I bought this based on a Cook's Illustrated review and I must admit that it works great. Very easy to use, although you do have to be careful the first couple of times. Make sure you follow the directions!

I ordered the AccuSharp Knife Sharpener With Replacement Blades, hoping it would do the trick for me to keep my knives sharp and ready to use. This sharpener is easy to use and even sharpens my serrated knives! I'm very pleased with it.

OK I received my new AccuSharp Knife Sharpener today in warp-speed time. I immediately took it out, saved the card and extra blades in a kitchen drawer, then I went on a tear. I started with scissors - at least 10 of those (oops don't use on scissors! I've ruined 10 and have quickly ordered the scissor sharpener and TWO more knife sharpeners), then on to the Henckels (my husband turned white) but goodness gracious we could skin a bear with those knives now. Not to be outdone, my husband took out the Henckels sharpener to a 10" chefs knife (the old butcher crossed swords look) even after I had sharpened it with my new treasure. But when he got into the act he was VERY pleased and impressed with it. I've sharpened four pruning shears with another four or five of those to go. Some of the pruning shears don't open wide enough to allow you to sharpen the entire curved blade. Even if this thing stopped working today it was worth every penny paid for it. It's so simple to use that even a child could use it. Simply hold the knife, blade up, in your left hand at waist height and with your right hand pressing the sharpener over it from left to right and visa versa for you lefties. You will get "the feel" for it immediately. It is near impossible to hurt yourself with this; you would have to be one of those klutzy women on the TV commercials who can't flip an egg with a spatula without the special tool they're selling.

Hard to believe this knife sharpener for this price really works, and it works exceptionally well also. I have about 5 or 6 knife sharpeners hanging around the house that I have collected over the years that fall into the category of they kind of work. This one I can honestly say does work. I never thought it worthwhile to buy one of those hundred dollar + sharpeners, since I only do major carving 7 or 8 times a year. Now I am glad I didn't, the Accusharp probably sharpens as well or better than most of the high priced sharpeners. This model comes with extra blades, well worth it for the price. You will pay 2 or 3 times more if you order the blades later. Make sure you read the directions first although this sharpener is extremely easy to use, it works a bit differently than most other sharpeners.



Today I sharpened my long and short handled pruning shears that have not been sharpened for over 6 years, and extremely dull. With the exception of the extreme inside of the curved blade "which is hard to reach" they came out nice and sharp again. Saved me the expense of buying new one's, which I was thinking about since these where just not cutting well anymore. - Knife Sharpener - Sharpening Tools - Knife Sharpeners - Knife Sharpner - Sharpener - Kitchen Knife
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Sharpening Tools - knife sharpener, sharpening tools

Kitchen Gadgets - kitchen gadgets, sharpener

Click here for more information I purchased this knife sharpener because the price was right. I wanted a spare knife sharpener to keep at my camper. It will sharpen knives just as well as more expensive two stage sharpeners do. The cutters are fixed so you can't replace them. At the price who cares, buy a new one and save the aggravation of replacing cutters at $7 a pop.

This is a fantastic product. It's inexpensive, ergonomically friendly, and sharpens very well. Because it is both small and attractive, I can leave it on the kitchen counter beside my knife block for very quick, easy touch-up sharpening (use the ceramic slot for this purpose).



You may or may not want to buy an expensive electric sharpener to sharpen all your knives a couple of times a year, but you definitely want to have a Smith's Edge Grip handy so you can easily keep your edges sharp on a day-to-day basis.

I bought this specifically for some inexpensive "Farberware Pro" knives, for which it matched the factory bevel very well. I have not tried it with any other knives, but I imagine Farberware's grind is fairly typical of most kitchen knives being sold today.

This sharpener is not comparable to a stone or similar systems when faced with varied or more complex grinds, and is not going anywhere near the cleaver, for example. However, the carbide bits are very aggressive, much better than typical "coarse" ceramic sharpeners, and could probably regrind a knife fairly quickly. The "fine" ceramic rods are standard fare.

The grip looked small in the picture but, combined with the traction from the rubber bottom, proved comfortable and completely secure. Of the fixed angle, countertop sharpeners I have encountered, this is the best designed and I expect to replace it with same model when it wears out.

I have a small kitchen and just a few drawers. So, I need to save space, and this sharpener has the size that I was looking without losing quality. The first impression was that it wouldn't last long, but after 4 months it still works perfectly and my knives are always in the perfect shape.

THIS little thing works perfect for the price and size. My husband sharpens the knifes in the garage but I got this to have in the drawer to keep them super sharp when needed for a lot of veggie chopping and it works fantastic.

This is a magnificent little sharpener. As a former professional chef, I can honestly say if this product had been available twenty years ago I would have had one. When the blade dulls the work is slower and more likely to result in inferior cuts and accidental cuts. If you follow the instructions you'll have a razor sharp knife in about one minute. For the money, this is the BEST product for the kitchen I've seen in years! Thank you for making my food prep easier & better.

It was cheap so I gave it a try, turns out it's actually a very good sharpener. I thought the built in sharpener on the knife block was ok until I used this. You will actually remove steel shavings from the blade to form the correct angle with the rough side and basically polish with the fine side. My set holds the edge quite well but that will depend on the quality of knife you have. Definately will buy another for when the current one wears out.

Man, I paid 6 bucks for this thing and it might be the best 6 bucks I've ever spent. It's small so it can be tucked away in a drawer, lightweight and gets knives CRAZY sharp for how small and inexpensive it is. I bought one and had it sent to a friend I was so impressed.

Man, this thing is tiny! I don't mention that because it affects it's performance, I was just surprised, as it appears larger in the pictures. This sharpener performs well, with plenty of rubber coating on it for a good hand grip and good traction on the counter. - Kitchen Gadgets - Sharpener - Knife Sharpeners - Sharpening Tools
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Kitchen Gadgets - kitchen gadgets, sharpener

Knife Sharpner - henckels, sharpener

Click here for more information I own a set of Henckels knives that are several years old. They are used every day and despite regular honing they were becoming dull. Keeping knives razor sharp is a skill that requires some practice and the right kind of sharpener, and so I was skeptical that one of these quick sharpeners would do a good job at sharpening them, but I decided to give it a try. Does the sharpener make dull knives sharper? It certainly does, in just a few minutes. Does it make them sharp enough for routine use? I would say yes; I am not a professional chef, but I find that I am much happier with the performance of my knives after sharpening. Does it return them to their factory degree of razor sharpness? Unfortunatley, no. I think there is no question that my knives were sharper out of the box than I can achieve with this hand sharpener. But that does not mean that this was a bad purchase. It has restored my knives from being a bit dull to being perfectly adequate for the use they get in my kitchen.If you want to achieve like-brand-new razor sharpness, this sharpener will not do that for you. If you want to bring your dull knives back to a degree of sharpness that will be adequate for 99% of home cooks, this would be a good item to have.

I am the proud owner of 25 Henckels knives, largely due to a consolidation of two households. I was never able to get a truly sharp edge on these knives, regardless of the sharpeners used and I tried many different gizmos using different sharpening techniques. The latest was the motorized "Chef's Choice" using diamond encrusted wheels and magnetized knife guides for the proper sharpening angle. Doing 25 knives took about two hours at least and the result was usually unremarkable. Actually, the knives remained remarkably dull regardless of the effort expended with this noisy gadget. And then I stumbled across the Twin Sharp Duo Knife Sharpener. Somewhat encouraged by the largely positive customer feedback, I bought one and have never looked back. The process is silent, it takes less than one third of the time compared with the "Chef's Choice" and the results are remarkable. The knives slice through the edge of a sheet of paper with no difficulty, tomato skin is no longer a challenge and carving a side of beef or a turkey is a joy. Pulling the knives through the sharpening ports of the Sharpener at first seems to yield nothing, but after the third or fourth pass the steel or ceramic plates engage the knife and impart an amazing edge. Maybe I am over-reacting because all my previous efforts with other sharpeners were overly time consuming and did not yield good results. This one, however, is different. It actually works! Some have said that the gadget does not impart the same edge as a professional sharpening would and that may be true. However, I don't intend to shave with my knives and for demanding kitchen work they are about as sharp as one would need. I think Henckels has done it this time. This is a great sharpener!

This was a gift for my wife who is going to Culinary School and uses Henckel Four Star knives. The two step sharpener works great and is very easy to use. A few strokes in slot 1, then about the same amount of strokes in slot II and the knife is new sharp again. The body of the sharpener is easy to grasp and really feels secure on the table with its rubber feet holding it steady as you run the knife in each of the slots. This sharpener not only works great but also looks great with its stainless steel body and frame.

While I have a great set of Henckels for home use, I bought this more to use on my work knives as a bartender. At work we have cheap generic knives that are highly abused.It took some time with the steel wheels to clean up the edge on the cheap knives, much more than "5 passes", but once I got the edge down and nicks out, the ceramics gave them terrific edge. Almost a month later the edges are holding up great despite heavy abuse and constant runs through the dishwasher (dishwashers take the edge off of knives - hand wash), since I have no control over the abuse my coworkers dish out.I am really looking forward to using these to clean up my personal knives out home, as soon as I get them out of storage.Highly recommended.

I give this thing an A+. I have a set of 14 year old Henkle four stars that I have never sharpened with anything other than the steel. I needed something more. This thing worked very, very well for me and the price is not bad at all. Needless to say my knives are now as sharp as when they were new. I'm pleased with my purchase.

This sharpener worked fine for touching up the edges on my knives (4 star Henckels and some random no-names). For edges that have a correct existing bevel and are dull but not abused, restores a fine edge fast. If the existing bevel is too steep or otherwise messed up this may not work (it's not a grinder). Takes some attention to get a smooth pass without chattering. - Henckels - Sharpener - Kitchen Gadgets - Knife Sharpeners - Knife - Recommend
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Knife Sharpner - henckels, sharpener

Knife Sharpener - knife sharpeners, camping

Click here for more information I have owned a portable knife sharpener for my hiking and camping trips for many years now. Unless I am missing another model along the way somewhere, this Smith sharpener was at the time I bought mine and still seems to be the cheapest way to have a portable sharpener along on any camping trip, hunting excursion, etc. Though some of the other reviewers here seem to regard this little baby as a stay at home unit for sharpening kitchen knives and what not, I strictly use it as a portable pocket style sharpener for taking on the road or trail. Its a little lacking for a home system, and there are much better choices to be had for that purpose. That are also more money as well.



The Smith two step system has been a most valuable part of my camping gear for a couple years now. It is easy to carry along in a backpack, simplicity in itself to use, and does a very nice job of putting a decent edge on just about any knife you may have along in the wilderness. One doesn't really have to explain the good sense and value of having a knife along on a hiking trip. Its uses as a tool and for self defense is common sense on its fundamental level. However I am often surprised at how many times I run into other hikers and campers who have enough good knives along, but no sharpener for them at all. Its like they seem to forget that a knife can get just as dull at a campsite as it does in your kitchen. On many occasions, even a lot more so. We all know full well what a drag it is using a dull knife no matter what job we are trying to perform. I probably end up loaning out my Smiths as much as I actually use it myself. At around $6.00 at the time of this writing, it is certainly not something that will give your knives a shaving worthy edge, but its ease of use and portability, along with its price make it a solid performer, and, an excellent value. I have had mine for about two years now and it is showing very little loss for the wear to be sure. And I have probably used it several dozen times on everything from jackknifes to small camp axes. I highly recommend it as an essential for your next wilderness excursion. It is an excellent portable sharpener for the price...

It's a knife sharpener. It sharpens knives. It's easy to use. The rubber bottom helps keep it steady. I like it. It stores easily. It's bright yellow. What more can I say?



The sharpening rods are not replaceable. Don't expect it to do miracles if your knife is nicked or gouged or bent. Don't use it with serrated edges. Don't use it on one-sided Japanese knives. Get and use a good cutting board.

I was very impressed by this sharpener. I tested it out on my pocket knife, which was a bit shy of sharp. After a couple of strokes on the fine sharpener the edge was restored to a faily good edge. I cut paper with out tearing it.



There are ways to get a sharper edge but not for the money. Don't hesitate to purchase this. It also brought a sharp edge to all my kitchen knifes. I tried to sharpen a serated knife and it did not sharpen it as I had hoped.





PROS

This will sharpen most knifes quickley and easily. It's light wieght and small enough to be portable.



CONS

The only negative thing I can say about this sharpener is I wish it were smaller. I would prefer something a bit smaller to throw in my backpack. For home use, this is not an issue. Doesn't work on filet knifes and may not work on some serated knifes.

First of All, don't put your expectations too high for this $5 sharpener. I bought mine at walmart for $5 and it has no complaints. I have used it on numerous knives ranging from small swiss army knives which got sharper in just a few strokes to 11.5'' Bowie knives which took much more time but the result was pleasing. Absolutely 5 stars! Course and fine side, both work well! Don't put to much pressure on the blade as you slide it through however, at the best this will do nothing to your knife, worst result is that it will chip your knife. There is enough friction between the steel of the blade and the sharpener. Great Tool All in All! (Would not recommend for kitchen knives) Seems to be less affective on bigger knives but still gives pleasant result over time

This little sharpener is great - I bought it to sharpen my Smith and Wesson knife that I carry as part of my equipment / tools and it worked great! The premise of this thing is that you first draw your knife across the tungsten carbide blades (labeled as coarse); what this does is that it actually removes a small amount of surface material and reshapes it into a sharp form - this worked great because my dull blade had all kinds of knicks and this got rid of them. Secondly, you draw your blade across the ceramic rods (labled as fine); what this does is that it softens and refines the sharp surface and removes some of the burrs from the resurfacing. What your left with is a razor-sharp surface. Is it a flawless surface? No. Is it professional grade sharpening that is on par with the best stone sharpening? No. But what it is, is a simple, effective way to sharpen thicker, straight blades like those of a pocket / duty knife. I don't have time to be running out to a cutlery or breaking out the stone to put an edge on my poor "beater" knife. This sharpener I can carry in my gear and whip it out when the edge is looking poor - in a few strokes, its back in great cutting condition. I highly recommend this for straight edged pocket knives, for serrated there is another one that comes with a rod for sharpening the little contures of the serration. This is no good for thin and single-sided blades. If the blade is too thin, this looks like it may warp or damage it. If the sharpness is on the face, and other side of the blade is flat, this will not work. - Knife Sharpeners - Camping - Knife Sharpner - Sharpener - Sharpeners - Sharpening Tools
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Knife Sharpener - knife sharpeners, camping